going to an appetizer party on New Years Day. last year i made mini-reubens...not sure about this year
it needs to be something i can partially prepare in advance since the party...i can use the oven but dont really want to deal with deep frying anything
pretty sure this will be a landslide but lets see how it goesBreakfast Kebabs (Bacon, Ham, and Sausage with an apple cinnamon glaze)
Spanakopita (Spinach Pie)
Spring Roll (filling TBD...maybe BBQ pork or Buffalo Chicken)
Last edited by Dan Lambskin on Thu Dec 16, 2010 10:27 am, edited 1 time in total.